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#ThankAFarmer Free Family
Wattle Organic Farms are keeping Australians healthy and well-fed, each year producing a little more than 1300 tonnes of organic fresh fruit and vegetables.
#ThankAFarmer Collins Family
Nothing beats a nice, hot meal on a cold winter’s day, making it a great time to dine on lentils which grow in abundance in Australia.
#ThankAFarmer Goldsworthy Family
As the developers of the much loved brand, Beechworth Honey, Steve and Jodie Goldsworthy are helping to keep life sweet for all Australians.
#ThankAFarmer Lory Family
Next time you enjoy a delicious raisin-filled sweet, or sip on a glass of wine, try raising a toast to the Lory family and other Australian grape growers.
#ThankAFarmer Clyne Family
A darling of vegans and hipsters across the globe, the humble chickpea. Chris Clyne's farm in Moree produces 500,000 cans of this highly nutritious superfood per paddock.
#ThankAFarmer Appleton Family
Beef producers Fred and Anna Appleton are giving consumers access to enough premium organic meat to make up about 15 million meal portions each year.
#ThankAFarmer Andreazza Family
With most people seeking some form of comfort during COVID-19, there’s possibly never been a better time for a Tim Tam.