We’ve partnered with Channel 10’s cooking show Farm to Fork
As an agribusiness bank, we are committed to promoting the importance of the agriculture industry and growing Australians’ understanding of where their food comes from.
Farm to Fork will bring you fresh and healthy recipes while featuring a number of our Australian farmers sharing stories about their produce and how it is grown. Hosted by celebrity chefs Michael Weldon, Courtney Roulston and Sarah Todd (ex-MasterChef), the 90 episode series airs from 4pm Monday to Friday on Channel 10, November 16th to March 12th, and is also available to watch anytime on 10play.com.au.
Channel 10 Farm to Fork episodes featuring Rabobank clients
Ep 21: Soured Leek with Scotch Fillet
Meet Adam and Chris from Schreurs & Sons who grow leek, celery and baby leaf in Baxter, VIC. Celebrity Chef Michael Weldon joins Adam on farm to learn more about leek.
Meet 3rd generation farmer and owner of Platinum Potatoes, Peter Corcoran. We catch up with Peter on-farm in Robinvale, VIC, to learn all about potatoes.
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